跳至主要内容

Commercial Tart Shell Making Machine Introduction

Tart shell making machine description:
8 cm egg tarts more than 28 minutes a minute production. 7 cm egg tarts cup produce 36 in one minute. If only specializing in Cantonese-style egg tarts produced 45 minutes.
Note: This machine is designed for major food manufacturers and catering processing, provincial manpower, high efficiency.

Features of egg tart machine:
Imported Schneider PLC control, pressure forming, turntable mechanical structure, all stainless steel shell, hot die block, with different molds, Cantonese-style egg tarts, Portuguese egg tarts, coconut tarts and so on.

Egg Tart Maker Machine Applications: Western restaurant equipment, cake room equipment, leisure food factory equipment, bakery equipment, drinks shop equipment, coffee shop equipment, frozen food factory equipment

Working video of egg tart machine:

评论

  1. product website: http://www.icecreamconemachine.com/product/tart/custard-tart-machines.html

    回复删除

发表评论